Quick Skillet Ziti

Source: campbells.com

What You'll Need

1 pound ground beef 
1 jar (24 ounces) Prego® Traditional Italian Sauce or   Prego® Marinara Italian Sauce 
5 cups tube-shaped pasta (ziti), cooked and drained 
Grated Parmesan cheese 

How to Make It

• 1
  Cook the beef in a 10-inch skillet until it's well browned, stirring often to break up the meat. Pour off any fat.
• 2
  Stir the sauce and pasta in the skillet and heat through. Sprinkle with the cheese.