Friday, July 2, 2010

Easy Crock Pot Spanish Rice Recipe

If you like Spanish rice, try this simple vegetarian Spanish rice recipe that you can make right in your crockpot. Using vegetable broth or water instead of a meat-based stock makes this crock pot Spanish rice recipe both vegetarian and vegan, and using prepared and canned ingredients makes it a snap to prepare.


Ingredients:

•2 cups rice

•1 onion, diced

•1 green bell pepper, diced

•1 15 ounce can diced tomatoes, including liquid

•1 3/4 cups water or vegetable broth

•1 1/2 tsp garlic powder

•2 tsp chili powder

•1 tsp onion powder

•1/4 cup salsa

Preparation:

Combine all ingredients in a crock pot or slow cooker. Cook on low for 6 to 8 hours.

No comments:

Post a Comment