Showing posts with label Cooking Tip. Show all posts
Showing posts with label Cooking Tip. Show all posts
Monday, June 28, 2010
Perking Up Gravy
Try these to give your gravy a new zip: add a tablespoon of Worcestershire or soy sauce. Also you can sprinkle a bit of paprika into the gravy when it boils to thicken.
Subscribe to:
Posts (Atom)